1/2 cup oats
1 cup arborio rice
1/2 cup heavy cream
6 cups water
1 tbsp vanilla
1/2 cup sugar
1/4 tsp salt
1 bag frozen raspberries (or fresh, or strawberries...)
Add all ingredients except fruit in large saucepan. Bring to a boil, cover and simmer 25-30 minutes, stirring occasionally.
Add raspberries to individual portions and stir to combine.
Thursday, August 26, 2010
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